ETER FOS powder

ETER FOS powder

Composition:

(per 100g)

  • Calcium Fosfomycin: 20 gm

  • Tylosin Tartrate: 10 gm

  • Fructose: 18 gm

  • Sodium Phosphate: 15 gm

  • Magnesium Sulphate: 10 gm

  • (As per Innovator’s Specifications)

Description

  • ETER FOS is a potent combination of Fosfomycin and Tylosin ensuring comprehensive protection against a wide range of bacterial infections.

  • Fosfomycin is a broad-spectrum, fosfonic acid derivative bactericidal antibiotic that inhibits bacterial cell wall synthesis. It is effective against a wide range of Gram-positive and Gram-negative bacteria, including Enterococcus, Staphylococci, Streptococci, and Escherichia coli.

  • Tylosin is a macrolide bacteriostatic antibiotic that is highly effective against Mycoplasma, Gram-positive bacteria, and certain spirochetes. It helps manage respiratory infections and improve overall flock health.

Indications (Poultry)

For the treatment of bacterial infections caused by Gram-positive and Gram-negative bacteria and Mycoplasma sensitive to Fosfomycin and Tylosin, including:

  • Mycoplasmosis

  • Colibacillosis

  • Chronic respiratory disease (CRD)

  • Air Sacculitis

  • Infectious coryza

  • Fowl typhoid

  • Fowl cholera

  • Staphylococcal infections

Dosage and Administration

  • Administered through drinking water.

  • Mix 1 gram of ETER FOS in 1-2 liters of clean drinking water for 3-5 days, or as prescribed by a poultry veterinarian.

Additional Information

  • Withdrawal Time (Poultry Meat): 7 days

  • Precautions: Store at room temperature (avoid extreme temperatures), protect from direct sunlight and moisture, keep out of reach of children and animals, close container securely after each use, and wash hands thoroughly after use.

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