TYLO TARTRATE-98 powder

Composition

• Each Kg contains Tylosin tartrate at 0.980 Kg.

• This is per innovator’s specifications.

Description

• Tylosin is a macrolide antibiotic that produces a bacteriostatic effect by binding to the 50S ribosomal subunit to inhibit bacterial protein synthesis.

• This action disrupts bacterial growth and replication, controlling susceptible infections effectively.

• Tylosin is active against certain Gram-negative bacteria, Mycoplasma, and Gram-positive bacteria.

• In poultry, the drug is rapidly absorbed following oral administration and is widely distributed into respiratory tissues.

• It primarily undergoes hepatic metabolism and is excreted via the kidneys.

Indications

• Tylo-Tartrate-98 is indicated for controlling and treating bacterial infections sensitive to tylosin, including:

  • Chronic Respiratory Disease (CRD) associated with Mycoplasma gallisepticum.

  • Chronic Respiratory Disease (CRD) associated with Mycoplasma synoviae.

  • Necrotic Enteritis (NE) associated with Clostridium perfringens.

Dosage and Administration

• For Broiler, Layer pullets, and Breeders:

  • To control chronic respiratory disease (CRD), mix 1 gram of the product in 2 liters of clean drinking water (528 ppm) and administer for 3-5 days.

  • To control Necrotic Enteritis, mix 1 gram of the product in 3-4 liters of clean drinking water (225 to 375 ppm) and administer for 5 days.

  • Medicated water must be replaced every 12 hours and should be the sole source of drinking water throughout the treatment.

Withdrawal Period

• Poultry Meat = 24 hours.

Precautions

• Store at room temperature and avoid extreme temperature.

• Protect from moisture and direct sunlight.

• Keep out of reach of children.

• Close the jar securely after each use.

• Wash hands thoroughly after use.

• Always use on the prescription of a Veterinary Doctor.